Kookoo Sabzi Recipe
Kookoo Sabzi Recipe |
Coco Vegetables along Coco Potatoes are one of the most popular cookies in our country that you can buy with different ingredients. For example, Coco Vegetable with Halibut or Coco Vegetables with Potato Mix, Which Depends on Your Tastes. By training how to cook delicious and delicious vegetable coconut, follow this tutorial with this cooking tutorial.
Ingredients
- Vegetable Coco 2 glasses
- Barberry a tablespoon
- Eggs 4 pcs
- Walnuts 4 tbsp
- Enough liquid oil
- Salt, pepper, turmeric enough
How to cook
To prepare a simple vegetable coconut, first clean your fragrant herbs and wash them and put them in a drain to completely remove the water. Then, cut the vegetables on a plate with a knife and one hand or pour them in a crushing chop until they are crushed. And pour in a bowlThen break the eggs one by one in a bowl and add it to the bowl where the coconut vegetable is in it and mix it with a stirrer or a good fork, then mix the vegetables and eggs then crushed barberry and walnut Salt, pepper, turmeric, sprinkle on ingredients and stir again.
Pour the frying oil in the pan ( طرز تهیه کوکو سبزی ) and drop it under the flame to warm the oil, then slowly pour the Coco Liquid into the pan to pan in the pan. Spread and, if necessary, spray it with a spoon and put the lid on the pan
Lower under the flame until the brain is bake and rooted. Then, after 5 to 6 minutes, take a little bit of Coco, if it is fried and roasted, cut it to any size you want to cook. And bring it back to the other side.
At the end, when the other side of Coco is blushing, you can gravy tomatoes or pickles, horseradish, peppers, onions or lemons, each of which you have, and cut them to decorate the vegetables and bread with Sangak and Soak the fresh dough.
Do not use Bacchus Powder and Baking Soda Cook Cookie if you want a healthy diet, because the baking powder disrupts the stomach and liver and kidneys, causing absorption of ammonia in the blood and destroys the stomach bile.
And we use them unconsciously in a variety of sweets and biscuits, so it's best to leave them in our home-grown foods. We can use crocheted tomatoes and onions to decorate the coco greens.
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